The Most Chic Places to Have Thanksgiving Dinner in NYC

Thanksgiving is around the corner, and not everyone wants to spend the day in the kitchen preparing a grand feast. Luckily, New York City has plenty of elegant dining spots offering lavish Thanksgiving meals that combine tradition with gourmet excellence. Whether you're looking for a classic turkey dinner, a luxurious Italian feast, or a unique spin on holiday favorites, these top NYC restaurants promise an unforgettable Thanksgiving celebration.

Aman NYC delivers an opulent Thanksgiving experience with an Italian twist, featuring organic turkey with chestnut stuffing. Guests can also opt for a Japanese-inspired holiday meal at Nama, the hotel’s signature restaurant. Those looking for a truly indulgent getaway can book the Thanksgiving in the City package, which includes an overnight stay and a $500 spa credit.

Raf’s, a beloved French-Italian eatery in NoHo, is crafting a special Thanksgiving menu that blends seasonal classics with their signature flavors. The holiday spread includes Chestnut Agnolotti, Porchetta Saltimbocca, and Apple Tarte Tatin. For those who prefer to celebrate at home, Raf’s also offers pre-order holiday pies to make any dessert table shine.

The Nines transforms Thanksgiving into an elegant affair at its swanky supper club in Downtown Manhattan. Guests can indulge in traditional holiday dishes while sipping craft cocktails and listening to live piano melodies in an ultra-chic setting.

Fasano NYC elevates the holiday with a four-course northern Italian feast. Their luxurious menu features creamy roasted pumpkin soup, roasted turkey with truffle chestnut stuffing, and homemade pasta options like veal ravioli with Castelmagno cheese and porcini mushrooms.

Benoit New York gives Thanksgiving a Parisian touch with a festive three-course meal that reinvents holiday staples. Highlights include duck with sunchoke and Comté tartlet, mushroom ravioli, and organic turkey with chestnut stuffing. Dessert options range from a unique sweet potato composition to a rich chocolate finger with vanilla ice cream.

La Marchande offers a modern French take on Thanksgiving with a three-course prix-fixe menu. Alongside the classic heritage turkey, guests can savor dishes like French onion dumplings, parmesan risotto, and cauliflower tarte tatin. The meal also includes traditional sides such as giblet gravy, brioche stuffing, and cranberry sauce.

The Mark Hotel presents an exclusive Thanksgiving menu curated by Michelin-starred chef Jean-Georges Vongerichten. The three-course feast is available from noon to 9 p.m., but for those seeking a truly extravagant holiday, the Thanksgiving to Remember package offers a stay in the 10,000-square-foot penthouse, a private ice-skating session in Central Park, exclusive after-hours access to the Metropolitan Museum of Art, and VIP Black Friday shopping at Bergdorf Goodman. A portion of the proceeds goes to help New Yorkers in need.

Fouquet’s brings a fusion of French hospitality and NYC energy to its Thanksgiving celebration. The brasserie-style menu features an elegant lineup, including Porcini Velouté, Wild Mushroom Pot Pie, Lobster Tagliatelle, Filet of Beef Bourguignon, and a traditional roasted heritage turkey. For dessert, diners can enjoy a Gingerbread Baked Alaska or Chocolate Bourbon Pecan Pie. The restaurant also offers a Tribeca Thanksgiving Package, which includes daily breakfast credit and a luxury spa experience.

The Standard Grill collaborates with cult-favorite olive oil brand Graza for a Friendsgiving feast available from November 19 to 23. The limited-edition menu showcases charred Spanish octopus, Million Dollar Chicken, olive oil gelato, and unique olive oil-washed cocktails in a fun and flavorful celebration dubbed "Grazagiving."

The Smith ensures a warm and welcoming Thanksgiving with its classic three-course prix-fixe meal. The menu includes butternut squash soup, ricotta gnocchi, braised short rib, and three turkey options. Side dishes like apple brioche stuffing, crispy Brussels sprouts, and cranberry orange jam complement the meal, with desserts including pumpkin cheesecake in a jar and sticky apple toffee pudding.

Cote, a Michelin-starred Korean steakhouse, presents an extravagant Thanksgiving feast with a distinctive twist. Guests can enjoy four premium cuts of steak alongside Korean accompaniments like kimchi stew and sticky rice stuffing. The meal ends on a sweet note with pecan and pumpkin pie or soft serve with soy sauce caramel.

For those looking to celebrate Thanksgiving in style without the hassle of cooking, these NYC restaurants offer the perfect combination of indulgence, tradition, and innovation. Whether you prefer an intimate Parisian-inspired dinner, a grand Italian spread, or a festive Korean steakhouse experience, there’s a spot in the city to suit every palate.